Basic & sample roasting

(NOTICE: please call us to make appointment before purchasing the class)

Tel: 084-670-6772

We teach you the basic idea of coffee roasting and how to do sample roast for quality evaluation. 

You will learn:

- Chemistry change in coffee

- How to evaluate green bean

- Adjusting roast profile to match with the bean

- Making consistency roast & between batch protocol

- Creating roast profile

- Cupping your roast

Maximum 2 person per class

The class is private and can be customize according to your need and schedule

6 hour duration